In the heart of Lisbon’s dynamic Saldanha district lies a culinary destination that combines the rich traditions of Nepalese cuisine with the bold spices of Indian flavors. Gurkha Restaurant & Bar – Saldanha, led by Krishna Hamal, stands as a beacon for those seeking not just a meal, but an experience that transports diners to the Himalayas through the lens of food. As the second branch of the Gurkha brand, this restaurant has quickly earned a reputation for its dedication to authenticity, inclusivity, and culinary excellence, making it one of Lisbon’s premier dining spots.
At Gurkha Restaurant & Bar – Saldanha, the essence of Nepalese culture and cuisine are brought to life in a welcoming and elegant atmosphere. The menu, a carefully curated collection of Nepalese and Indian dishes, showcases some of the most beloved and signature flavors from the subcontinent. Highlights such as the velvety Chicken Tikka Masala, fiery Lamb Jalfrezy, and delicately spiced Prawn Karai demonstrate the kitchen's commitment to delivering authentic taste, while the warm Garlic and Cheese Naan and aromatic Pilau Rice round out the perfect meal.
Every dish at Gurkha Restaurant & Bar is created with a deep respect for tradition, yet refined by the expertise of Chef Krishna Hamal. Drawing inspiration from his roots in Nepal, Krishna’s culinary philosophy is rooted in the idea of preserving the authenticity of Himalayan flavors while incorporating modern techniques to elevate the dining experience. The result is a menu that captures the heart of Nepalese cuisine, using ethically sourced ingredients and fresh spices, ensuring every bite tells a story of heritage and craftsmanship.
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Chef Krishna Hamal’s journey from Nepal to Lisbon is one of resilience, ambition, and deep-rooted passion. Driven by his love for his homeland’s flavors and the desire to introduce Nepalese cuisine to a wider audience, Krishna opened Gurkha Restaurant & Bar – Saldanha as part of a growing movement to bring Himalayan flavors to Portugal. His story is more than just one of culinary expertise—it is a testament to the power of food to bridge cultures, build communities, and create lasting memories.
What sets Gurkha Restaurant & Bar apart from its competitors in Lisbon’s vibrant food scene is the care and thoughtfulness that goes into every aspect of the dining experience. Krishna's careful selection of ingredients, the meticulous preparation of each dish, and his dedication to offering a culturally rich, inclusive menu makes the restaurant stand out in an area teeming with diverse dining options. Here, patrons experience more than just a meal—they immerse themselves in a journey of flavor, culture, and hospitality.
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As Lisbon continues to solidify its place on the global culinary map, establishments like Gurkha Restaurant & Bar – Saldanha are leading the way. The restaurant is a perfect blend of tradition and innovation, offering a space where diners can experience the true flavors of Nepal while enjoying modern dining comforts. With Krishna Hamal at the helm, this restaurant has become more than just a place to eat—it is a destination, a cultural experience, and a symbol of the rich, diverse culinary landscape of Lisbon.
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Address: Rua Latino Coelho 46A, 1050-137 Lisboa
Website: https://gurkharestaurants.pt/pt/saldanha-2/
Reservations: [email protected] | +351 214 056 155
Opening Hours: Daily – 12:00–15:00 & 19:00–23:00
Follow Gurkha Restaurant & Bar – Saldanha on Instagram: @gurkharestaurant_saldanha